“A charming traditional inn boasting a farm-to-fork restaurant headed by a Slow Food advocate. Cosy rooms are traditionally dressed with antiques; the best have clawfoot tubs. Living areas feature enormous open fireplaces while a cookery school and chef's table make this a real foodie's haven.”

Recommended for

  • Foodies

    • Executive chef and Slow Food advocate Jason Tostrup serves up memorable dishes using local produce - a real foodie haven
  • Country Escape

    • With fine dining, cosy firelit rooms, and beautiful countryside to explore — this is a real rural treat
  • Cooking classes

    • Learn to cook some of the restaurant's stand out dishes such as Shepherd's Hill lamb confit with mushroom-flecked artisan grits
  • Great walks

    • Stroll through the property's 21-acres of woodland before returning for a hearty meal
  • Other Activities

    • During the winter months explore the property by horse-drawn sleigh or on snowshoes
  • Restaurant with rooms

    • A fine dining restaurant, an intimate chef's table experience, and a cookery school
  • Full of character

  • Sit-out Terrace

  • Quiet

  • Gourmet

  • Intimate

  • Charming

  • Traditional

  • Antiques

  • Restaurant

Facilities

  • Rooms

    12 rooms in this hotel
  • Wifi

  • Adult Only

  • Sit-out Terrace

  • No pets

  • Meeting Room

  • Bar

  • Parking

  • Concierge

  • Garden

  • Restaurant

Activities

  • Cooking classes

    • Learn to cook some of the restaurant's stand out dishes such as Shepherd's Hill lamb confit with mushroom-flecked artisan grits
  • Great walks

    • Stroll through the property's 21-acres of woodland before returning for a hearty meal
  • Other Activities

    • During the winter months explore the property by horse-drawn sleigh or on snowshoes

Map & Location

Other reviews

Inn at Weathersfield

Originally published by Travel + Leisure

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