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“A lively combination of chic pub and stunning contemporary accommodation. Rooms are beautifully styled with a bold colour palate, patterned wallpaper and crisp white linen. The restaurant mixes British classic with more tropical offerings and is worthy of a visit alone.”

Recommended for

  • Local exploring

    • Well located in the smart area of Canford Cliffs with many of Poole's main attractions within easy reach.
  • Great walks

    • Stroll through the beauitful Compton Acres, an expanse of glorious manicured gardens.
  • Other Activities

    • Spend time on Poole's beautiful beaches with two just a short walk from the property.
  • Wildlife Area

    • Spot peacocks, red squirrels and sika deer on the National Trust's Brownsea Island.
  • Windsurfing

    • Branksome Chine and Sandbanks are ideal for windsurfing.
  • Pet friendly

    • There are dog friendly rooms, but you need to check in advance.
  • Sit-out Terrace

  • Luxury

  • Contemporary

  • Child friendly

  • Inn

  • Chic

  • Boutique

  • Restaurant

Facilities

  • Pet friendly

    There are dog friendly rooms, but you need to check in advance.
  • Restaurant

  • Garden

  • Sit-out Terrace

  • Bar

  • Parking

  • Wifi

  • Child friendly

Activities

  • Great walks

    • Stroll through the beauitful Compton Acres, an expanse of glorious manicured gardens.
  • Other Activities

    • Spend time on Poole's beautiful beaches with two just a short walk from the property.
  • Wildlife Area

    • Spot peacocks, red squirrels and sika deer on the National Trust's Brownsea Island.
  • Windsurfing

    • Branksome Chine and Sandbanks are ideal for windsurfing.

Map & Location

Other reviews

The Plantation

A combination of pub — armchairs to sink into, manicured beer garden and Polynesian tiki huts — and modern accommodation that draws its design inspiration from British colonial explorers. The restaurant is a draw by itself, with a menu hinting towards more exotic climes plus fresh twists on ‘pub classics’.

Originally published by The Telegraph

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